Quantity

1

2

3

4

5

6

7

8

9

10

Makaibari Premium Darjeeling Second Flush Black Tea (DJ 173 /2022) - 400g | 200 cups

This mellow, crisp and decadently summer flush tea from the famous Makaibari tea estate in Darjeeling has pronounced fruity character and a lingering floral aroma

Makaibari Premium Darjeeling Second Flush Black Tea (DJ 173 /2022)

Loose Leaf

This mellow, crisp and decadently summer flush tea from the famous Makaibari tea estate in Darjeeling has pronounced fruity character and a lingering floral aroma
Rs. 2,720.00 Rs. 3,399.00 Sold Out
19 % OFF
Earn 2720 coins with this purchase. i (Login/Signup)

Inclusive of all taxes

  •  Limited Edition Single Estate Batch
  •  Packaged in an FDA & BRC A-Grade Certified Facility
About the Tea
Date of Picking/Harvest - 2nd June 2022
All VAHDAM® India Darjeeling Teas are sourced directly from the plantations within days of harvest, cleaned & vacuum sealed at source in India to preserve freshness & aroma. The teas are then shipped directly to our fulfillment centers and then delivered to your doorstep. Experience tea, as fresh as in the gardens.
img_fd_ic_1
INVOICE NO.
DJ 173
img_fd_ic_2
Grade
FTGFOP1
img_fd_ic_3
SEASON
Summer/Second Flush
img_fd_ic_4
CAFFEINE
Medium Caffeine
About The Makaibari Estate
The world's first tea factory established in 1859, Makaibari is an iconic tea estate famous all over the world for top quality teas. Grown in complete harmony with nature, Makaibari (meaning corn field) teas are produced using the best of biodynamic and permaculture practices. The estate is also home to over 400 species of indigenous birds.
acte_logoi_1
Location
Darjeeling, India
acte_logoi_2
Bushes
Clonal
acte_logoi_3
Altitude
4,500 ft
acte_samim_1
acte_samim_1
acte_samim_1
Tasting Notes
Appearance - Dark brown, slightly choppy leaves, but evenly made with a good amount of tips
Aroma - Sweet, woody and nutty hues, accentuated by redolence of melons and toasty nuts
Taste - Mild-bodied golden cup, with characteristic astringency and sweetness with clear notes of tangerine and muscatel grapes around the edges, and rounds off with a lingering aroma of toasted nuts
Steeping Instructions
sic_icon_1

Water - 180ml Use O2 rich water, running stream or RO filtered.

sic_icon_2

Temperature
90°-100° C/ 194°-212° F

sic_icon_3

Add
2g Leaves

sic_icon_4

Steeping 3 - 5 minutes

sic_icon_5

Condiments Add sugar or honey as per taste

sic_icon_6

To be served without milk.

sic_icon_7

Best Consumed - Hot

  • “Tea entrepreneur brews a revolution in Indian export market”

  • “VAHDAM Teas is massively disrupting the supply chain."

  • 114,163+ Reviews

  • "VAHDAM gets shipped to over 100 countries and raised $17 million."

  • “Turmeric is not a trend or a fad. It's a magic spice, truly."

Frequently Asked Questions

What is Second Flush?
Second Flush is the second harvest of the year. In Darjeeling, the Second Flush teas are harvested at the onset of Summer. Plucked during the peak in months of May and June, Second Flush teas are renowned for their full-bodied and crimson-golden cups, with a mellow sweetness and distinct fruity flavours.
What makes Second Flush teas highly-prized around the world?
Second Flush teas from Darjeeling are highly sought after by connoisseurs for their signature fruity flavours and rich cups. It is also during the Second Flush that the elusive and exclusive MUSCATEL teas are produced at select tea estates for a short period of about two weeks.
What is so special about Single Estate?
Unlike most tea blends that contain teas from from multiple estates, Single Estate teas are sourced only from one particular estate, and generally from one particular section of the estate of either China or Clonal bushes. Also, most Single Estate teas are from a specific season - First, Second or Autumn Flush. VAHDAM® India's Single Estate teas also mention Invoice No. and Date of Plucking of the teas - identifying the exact lot that is available only with VAHDAM® India and no one else!
Are these really from the famous Darjeeling tea-growing region?
Yes! All 100% pure Darjeeling teas come with the Tea Board of India's DARJEELING TEA logo. This logo is allowed only for 100% genuine and authentic Darjeeling teas and is a guarantee that you are buying certified Darjeeling tea.
How are the teas packaged?
After sourcing our teas directly from plantations within hours of harvest, we bring them to our state-of-the-art tea facility in New Delhi, India. The teas then go through rigorous rounds of cleaning, sorting, quality testing to remove any impurities/dust/foreign particles. Post 10+ quality checkpoints for leaf size, aroma, liquor, flavors, etc., these are vacuum-packaged in opaque aluminum-lined bags using sophisticated machinery. These vacuum bags are then stored in a dehumidified, temperature-controlled warehouse which ensures that the teas remain garden-fresh and maintain their character. Further, required quantities are packed in smaller vacuum-sealed packs which are boxed in the retail boxes and then sent over to our own delivery centers located in various parts of the world.

Added to your Bag

Makaibari Premium Darjeeling Second Flush Black Tea (DJ 173 /2022)

Makaibari Premium Darjeeling Second Flush Black Tea (DJ 173 /2022)

1

Added to your Bag

Makaibari Premium Darjeeling Second Flush Black Tea (DJ 173 /2022)